History of “Big B”
The recipe for our famous Big “B” Pit-Cooked Barbecue was developed back in the early 1940’s. Old-fashioned pride in our products and our dedication to quality provide the foundation for our continued growth throughout the midwest and beyond.
Co-Packaging
After moving to Evansville to bottle their own sauces, a restaurant reached out to Big B asking them to bottle sauces for their restaurant. Since then hundreds of restaurants and individuals have reached out to Big B to manufacture their products.
